Oven-Based Meals

Protein-packed vegetarian bowl with roasted chickpeas, fresh vegetables, and creamy peanut dressing.

A vibrant bowl combining crispy tofu, grains, fresh vegetables, and rich peanut sauce for a hearty meal.

Tender lentils and hearty grains topped with roasted vegetables and tahini dressing for a balanced, satisfying meal.

Hearty bowl with black-eyed peas, farro, and roasted vegetables for a satisfying meal.

Tender bell peppers filled with savory black-eyed peas, rice, and spices, baked to golden perfection.

Creamy, protein-packed pasta bake with cottage cheese, ground beef, and whole wheat penne delivering 35g protein per serving.

Soft, chewy almond flour bars with creamy frosting and natural sweetness—perfect gluten-free treat.

Golden Asiago-crusted tofu slices topped with rich marinara and gooey mozzarella, baked until bubbly—a satisfying vegetarian twist on a classic.

Crispy roasted chicken glazed in honey garlic sauce with charred vegetables and warm naan.