Pan & Griddle Cooking

Shrimp cooked in garlic butter paired with tender zucchini noodles offers a light, flavorful low-carb dish.

Juicy chicken, sweet mango, snap peas, and peppers combine with turmeric for a fresh, flavorful dish.

Smoky BBQ jackfruit in crisp lettuce with creamy slaw for a fresh plant-based meal.

A vibrant mix of chilli, lime, herbs, and tender squid with crispy shallots and fresh salad leaves.

A quick, flavorful one-pot meal with spicy chicken and aromatic rice bursting with Portuguese-inspired spices.

Tender chicken glazed in teriyaki, paired with pineapple and fresh veggies in crisp lettuce leaves.

Juicy grilled chicken stacked with caramelized pineapple, fresh vegetables, and crisp lettuce for a light, tasty dish.

Tender chicken cooked with pineapple, creamy coconut, and aromatic spices in one pan for simple meals.

Tender chicken breast with bell peppers, onions, and pineapple in a flavorful sweet and sour sauce.